Tag Canning
I started canning Donna’s Devil’s some 20 plus years ago. I had to grow my own jalapenos, while living in North Carolina. They did not have fresh jalapenos in the grocery stores or farmers market in the late 1980’s and… Continue Reading →
This is the perfect time to make some Jalapeno Pepper Jelly for gift giving. Our family doesn’t do the typical Christmas gift giving or exchange. However, when visiting family or friends, in their homes, it’s always fun to bring a… Continue Reading →
Recent Comments